What you need:
1/2 c. honey (I used orange blossom, because it's native to the area -- and what I had on hand -- but I'm sure clover works just as well)
3 Tblsp. soy sauce (yes, I added more of THAT, as well)
6 lg, cloves of garlic, minced
4 bone-in pork chops
What to do:
~ In a shallow pan, mix honey soy sauce and garlic.
~ coat the chops with mixture
~cook in frying pan over medium heat, adding the remainder of the mixture and turning once to cook through.
serves four (actually, two at our house, with one left over for lunch the next day!)
This was really a big hit here; De-licious, and certainly one that will be added to the rotation in the future.
(And, since I actually MADE this one, I'm linking it to Tackle-It Tuesday at 5 Minutes for Mom...kind of a 'cheat', I know, but, that's the way it is! )